A bold blend of ginger, garlic, chilli, and roasted cobnuts. Sweetened naturally with raw cane sugar for a hint of sweetness. Suitable for vegetarians, plant-based diets, and peanut-free.
Add a burst of flavour to your dishes with our Chilli, Ginger & Cobnut Sauce, a zesty and versatile blend of ginger, garlic, chilli, and roasted cobnuts. This sauce delivers a modest heat with just the right amount of spice, balanced perfectly by the subtle sweetness of raw cane sugar and the nutty depth of roasted cobnuts.
Ideal for drizzling over stir-fries, marinating meats or vegetables, or adding to dips, this sauce brings bold, vibrant flavours to every meal.
INGREDIENTS: raw cane sugar 26%, ginger 20%, garlic 10%, vinegar, roasted cobnuts (hazelnuts) 4%, chilli, salt and water.
